Thoughts on... Jon Favreau's Chef

Chef is a simple film with a simple script paired with a small cast that provides simple, but nonetheless stellar, straightforward acting. It is a remarkably heart-warming movie, touching in its simplicity and sincerity. It is also, food porn.


Although the cast is small, it features big names like Dustin Hoffman, Robert Downey Jr., Scarlett Johansson, John Leguizamo and Sofia Vergara. All of them gave understated and down-to-earth performances that shifted the film up a few notches. Worth mentioning is Vergara, well known for her role as the heavily accented, loudmouth and animated Gloria in the TV series Modern Family. In Chef, Vergara is a picture of composed calm; gone are the wild gesticulations and she never speaks louder than necessary, which is befitting of her role as a successful professional (although we never did find out what her profession is) and a supportive ex-wife. She also downplayed her sultry-curvaceous-glam-goddess image and it makes her infinitely more human (albeit a smoking hot one), relatable and intimate. It also made her past marriage to Favreau’s character, Carl Casper, that much more convincing. John Leguizamo also gave an amazing turn as the supportive colleague-cum-best buddy, who stuck with Carl all the way. Besides the big names, it is especially ticklish to see Russell Peters in a short appearance as a cop.

Of course, the talented cast does not detract from the main course, the FOOD. Scenes after scenes of food porn; veggies chopped in a fantastically speedy yet save manner, dousing slabs of raw meat in bright spices and sauces, sizzling meat that continues to sizzle after it leaves the stove, sprinkling of condiments high above the plates of food, pasta perfectly coiled and positioned on the plate, bubbling hot olive oil. I salivated through all those. If you enjoy watching cooking programmes or Masterchef, you will definitely enjoy Chef. The depiction feels honest and authentic, not romanticised or vain.  

Another point that I’d like to highlight is that Chef not only emphasizes on Carl’s passion for food and cooking, but also on the human/social aspect that comes with the enterprise. What is highlighted, alongside the glorious renditions of food preparation/cooking/plating, is that Carl cooks for people and eats with them – his son, Molly the maître d, his ex-wife, his fellow cooks. Favreau does not isolate the cooking, but recognizes that it is a shared passion between cooks and the people who eat. To bring it onto another level, Favreau pitched cooking with social media as well. Chef is a multi-layered film; about one man’s love for cooking and how that affected his personal relationships as well as his relationship with social media and its users. The clever incorporation of social media will identify with today’s viewers and conveys the idea that it is no longer just about the chef and the food critic, but also about the people who eats (the customers). It shares the pitfalls and dangers of social media, but also how useful it could be.

Overall, Chef is a feel-good no-frills film that warms the cockles of my heart. Yes, the film is designed to be a crowd-pleaser, and yes, the big names are a big draw, and yes yes, food is shamelessly used as bait (at its scintillating best), but it is still an excellent watch.

Be warned though. You may suffer from side effects while watching the film, namely hunger, uncontrolled salivation and increased heart activity. 

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